Brazilian Beef Stew

Brazilian Beef Stew is a hearty and flavorful dish that is perfect for any occasion. This dish is made with tender beef, vegetables, and spices that are slow-cooked to perfection. If you're looking for a delicious and satisfying meal, then this Brazilian Beef Stew recipe is perfect for you.

To make this dish, you will need the following ingredients:

- 2 pounds of beef chuck, cut into 1-inch cubes
- 2 tablespoons of olive oil
- 1 large onion, chopped
- 4 cloves of garlic, minced
- 2 bell peppers, chopped
- 2 tomatoes, chopped
- 2 cups of beef broth
- 1 cup of water
- 1 tablespoon of cumin
- 1 tablespoon of paprika
- 1 tablespoon of oregano
- Salt and pepper to taste

To start, heat the olive oil in a large pot over medium-high heat. Add the beef and cook until browned on all sides. Remove the beef from the pot and set it aside.
In the same pot, add the onion, garlic, bell peppers, and tomatoes. Cook until the vegetables are soft and fragrant. Add the beef broth, water, cumin, paprika, oregano, salt, and pepper. Stir well to combine.
Add the beef back to the pot and bring the mixture to a boil. Reduce the heat to low and let the stew simmer for 2-3 hours, or until the beef is tender and the vegetables are cooked through.
Serve the Brazilian Beef Stew hot with rice or bread. This dish is perfect for a cozy night in or for entertaining guests. The stew has a rich and savory flavor that is sure to satisfy your taste buds.
Type: Main Dish

Ingredients:

- Beef chuck
- Onion
- Bell peppers
Overall, this Brazilian Beef Stew recipe is a must-try for anyone who loves hearty and flavorful dishes. With its tender beef, vegetables, and spices, this stew is sure to become a favorite in your household.