Wonton Soup

Wonton Soup Recipe: A Delicious and Easy-to-Make Chinese Classic
Wonton Soup is a classic Chinese dish that is loved by many. This dish is a perfect combination of savory broth, tender wontons, and fresh vegetables. If you're looking for a comforting and satisfying meal, then this Wonton Soup recipe is perfect for you.
Ingredients (serves 4):

For the Wontons:

- 1/2 pound ground pork
- 1/2 pound shrimp, peeled and deveined
- 1 tablespoon soy sauce
- 1 tablespoon sesame oil
- 1 tablespoon cornstarch
- 1 tablespoon rice wine
- 1 teaspoon sugar
- 1/2 teaspoon salt
- 1/4 teaspoon white pepper
- 24 wonton wrappers

For the Soup:

- 8 cups chicken broth
- 1 tablespoon soy sauce
- 1 tablespoon sesame oil
- 1 tablespoon rice wine
- 1 teaspoon sugar
- 1/2 teaspoon salt
- 1/4 teaspoon white pepper
- 2 cups bok choy, chopped
- 1/2 cup green onions, chopped

Cooking Tips:

- Make sure to use fresh ingredients for the best flavor.
- Don't overfill the wonton wrappers, or they may burst during cooking.
- Cook the wontons in boiling water for 2-3 minutes until they float to the surface.
- Add the vegetables to the soup at the end of the cooking process to keep them crisp and fresh.

Cooking Process:

1. In a large bowl, mix together the ground pork, shrimp, soy sauce, sesame oil, cornstarch, rice wine, sugar, salt, and white pepper.
2. Place a small spoonful of the filling in the center of each wonton wrapper. Wet the edges of the wrapper with water and fold in half to form a triangle. Press the edges together to seal.
3. In a large pot, bring the chicken broth, soy sauce, sesame oil, rice wine, sugar, salt, and white pepper to a boil.
4. Add the wontons to the pot and cook for 2-3 minutes until they float to the surface.
5. Add the bok choy and green onions to the pot and cook for an additional 1-2 minutes until the vegetables are tender.
6. Serve hot and enjoy!
Appearance and Taste:
Wonton Soup is a beautiful dish with vibrant colors and textures. The savory broth is perfectly balanced with the tender wontons and fresh vegetables. The dish has a comforting and satisfying taste that will leave you feeling warm and content.
Type of Dish: Chinese Soup
Main Ingredients: Pork, Shrimp, Bok Choy