Wholesome Meat and Root Vegetable Dish
Wholesome Meat and Root Vegetable Dish is a hearty and nutritious meal that is perfect for any occasion. This dish is packed with protein and essential vitamins and minerals, making it a great choice for those who want to eat healthy without sacrificing flavor.
To make this delicious dish, you will need the following ingredients:
- 1 pound of beef or pork, cut into bite-sized pieces
- 2 cups of chopped root vegetables (such as carrots, parsnips, and sweet potatoes)
- 1 onion, chopped
- 2 cloves of garlic, minced
- 1 cup of beef or chicken broth
- 1 tablespoon of olive oil
- Salt and pepper to taste
To start, heat the olive oil in a large skillet over medium-high heat. Add the meat and cook until browned on all sides. Remove the meat from the skillet and set it aside.
Next, add the chopped onion and garlic to the skillet and cook until the onion is translucent. Add the chopped root vegetables and cook for a few minutes until they start to soften.
Add the meat back to the skillet and pour in the broth. Bring the mixture to a boil, then reduce the heat and let it simmer for about 30 minutes, or until the vegetables are tender and the meat is cooked through.
Season with salt and pepper to taste, and serve hot.
This Wholesome Meat and Root Vegetable Dish is a perfect combination of savory meat and sweet root vegetables. The meat is tender and juicy, while the vegetables add a delicious sweetness and crunch. This dish is perfect for a cozy family dinner or a special occasion.
Type of dish: Main course
Ingredients:
- Beef or pork
- Root vegetables (carrots, parsnips, sweet potatoes)
- Onion
