Vietnamese Pho-Inspired Mix

Vietnamese Pho-Inspired Mix is a delicious and healthy dish that is perfect for any occasion. This dish is a combination of fresh vegetables, herbs, and spices that are cooked together to create a flavorful and aromatic broth. The key ingredient in this dish is the Vietnamese Pho-Inspired Mix, which is a blend of spices and herbs that give the dish its unique flavor.

To make this dish, you will need the following ingredients:

- 1 package of Vietnamese Pho-Inspired Mix
- 1 pound of beef or chicken, sliced thinly
- 8 cups of water
- 1 onion, sliced
- 2 cloves of garlic, minced
- 1 tablespoon of fish sauce
- 1 tablespoon of soy sauce
- 1 tablespoon of sugar
- 1 tablespoon of vegetable oil
- 1 package of rice noodles
- Fresh herbs (cilantro, basil, mint)
- Bean sprouts
- Lime wedges

To start, heat the vegetable oil in a large pot over medium-high heat. Add the onion and garlic and cook until fragrant. Add the beef or chicken and cook until browned. Add the Vietnamese Pho-Inspired Mix, fish sauce, soy sauce, and sugar. Stir to combine.
Add the water and bring to a boil. Reduce the heat and let simmer for 30 minutes. Skim off any foam that rises to the surface.
While the broth is simmering, cook the rice noodles according to the package instructions. Drain and set aside.
To serve, divide the rice noodles among four bowls. Ladle the broth over the noodles and top with the cooked beef or chicken. Garnish with fresh herbs, bean sprouts, and lime wedges.
This Vietnamese Pho-Inspired Mix dish is a perfect combination of savory and sweet flavors. The broth is rich and aromatic, with a hint of spice from the Vietnamese Pho-Inspired Mix. The beef or chicken is tender and flavorful, and the fresh herbs and bean sprouts add a refreshing crunch. This dish is perfect for a cold winter day or any time you want a comforting and healthy meal.
Type: Soup dish
Ingredients: Vietnamese Pho-Inspired Mix, beef or chicken, rice noodles