Vegetarian Cajun Rice

Vegetarian Cajun Rice is a delicious and flavorful dish that is perfect for any occasion. This dish is a perfect blend of spices and vegetables that will leave your taste buds wanting more. To make this dish, you will need the following ingredients:

Ingredients (serves 4):

- 2 cups of long-grain rice
- 1 onion, chopped
- 1 green bell pepper, chopped
- 1 red bell pepper, chopped
- 2 cloves of garlic, minced
- 1 can of diced tomatoes
- 1 tablespoon of Cajun seasoning
- 1 teaspoon of paprika
- 1 teaspoon of dried thyme
- 1 teaspoon of dried oregano
- 1/2 teaspoon of cayenne pepper
- 2 cups of vegetable broth
- Salt and pepper to taste
- 2 tablespoons of olive oil

To start, heat the olive oil in a large skillet over medium heat. Add the onion, green and red bell peppers, and garlic. Cook until the vegetables are soft and fragrant, about 5 minutes.
Add the rice to the skillet and stir to coat with the vegetables. Add the diced tomatoes, Cajun seasoning, paprika, thyme, oregano, and cayenne pepper. Stir to combine.
Pour in the vegetable broth and bring the mixture to a boil. Reduce the heat to low, cover the skillet, and simmer for 20-25 minutes, or until the rice is tender and the liquid has been absorbed.
Fluff the rice with a fork and season with salt and pepper to taste. Serve hot and enjoy the delicious flavors of this Vegetarian Cajun Rice dish.
This dish is a perfect combination of spicy and savory flavors that will leave you feeling satisfied and full. The appearance of the dish is colorful and vibrant, with the red and green bell peppers adding a pop of color to the rice. The taste is rich and flavorful, with the Cajun seasoning and spices adding a depth of flavor to the dish.
Type: Main Dish
Ingredients: Rice, Onion, Bell Peppers
Overall, this Vegetarian Cajun Rice dish is a must-try for anyone looking for a delicious and flavorful meal that is easy to make and perfect for any occasion.