Ukrainian Stuffed Grape Leaves with Beef and Millet
Ukrainian Stuffed Grape Leaves with Beef and Millet is a delicious and traditional dish that is perfect for any occasion. This dish is made with tender grape leaves that are stuffed with a flavorful mixture of beef and millet. The combination of these ingredients creates a savory and satisfying dish that is sure to please any palate.
To make this dish, you will need the following ingredients:
- 1 cup millet
- 1 pound ground beef
- 1 onion, finely chopped
- 2 cloves garlic, minced
- 1 teaspoon paprika
- 1 teaspoon cumin
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup chopped fresh parsley
- 1/4 cup chopped fresh dill
- 1/4 cup chopped fresh mint
- 1/4 cup lemon juice
- 1/4 cup olive oil
- 1 jar grape leaves, drained and rinsed
To begin, cook the millet according to the package instructions and set aside. In a large bowl, combine the ground beef, onion, garlic, paprika, cumin, salt, and black pepper. Mix well to combine. Add the cooked millet, parsley, dill, mint, lemon juice, and olive oil to the bowl and mix until well combined.
To prepare the grape leaves, remove them from the jar and rinse them under cold water. Carefully separate the leaves and pat them dry with a paper towel. Place a grape leaf on a flat surface, shiny side down. Spoon a small amount of the beef and millet mixture onto the center of the leaf. Fold the sides of the leaf over the filling and roll it up tightly. Repeat with the remaining grape leaves and filling.
Place the stuffed grape leaves in a large pot, seam side down. Add enough water to the pot to cover the grape leaves. Bring the water to a boil, then reduce the heat to low and simmer for 45 minutes to 1 hour, or until the grape leaves are tender.
Once the grape leaves are cooked, remove them from the pot and arrange them on a serving platter. Serve hot or cold, garnished with fresh herbs and lemon wedges.
This Ukrainian Stuffed Grape Leaves with Beef and Millet dish is a perfect appetizer or main course for any occasion. The combination of tender grape leaves, savory beef, and nutty millet creates a delicious and satisfying dish that is sure to impress. Try this recipe today and enjoy the flavors of Ukraine in your own home.
Type of dish: Appetizer/Main Course
Main ingredients: Grape leaves, beef, millet
