Turkey Meatballs in Marinara Sauce

Turkey Meatballs in Marinara Sauce is a delicious and healthy dish that is perfect for any occasion. This dish is made with ground turkey, breadcrumbs, parmesan cheese, and a variety of herbs and spices. The meatballs are then simmered in a rich and flavorful marinara sauce that is made with tomatoes, garlic, and onions.
To make this dish, you will need the following ingredients:

For the meatballs:

- 1 pound ground turkey
- 1/2 cup breadcrumbs
- 1/2 cup grated parmesan cheese
- 1 egg
- 1 tablespoon chopped fresh parsley
- 1 tablespoon chopped fresh basil
- 1 teaspoon garlic powder
- Salt and pepper to taste


For the marinara sauce:

- 1 can (28 ounces) crushed tomatoes
- 1 onion, chopped
- 3 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- Salt and pepper to taste
To start, preheat your oven to 375 degrees F. In a large bowl, combine the ground turkey, breadcrumbs, parmesan cheese, egg, parsley, basil, garlic powder, salt, and pepper. Mix well until all the ingredients are evenly combined.
Using your hands, shape the mixture into small meatballs, about 1 inch in diameter. Place the meatballs on a baking sheet lined with parchment paper and bake for 20-25 minutes, or until they are cooked through and lightly browned.
While the meatballs are cooking, prepare the marinara sauce. In a large saucepan, heat the olive oil over medium heat. Add the chopped onion and garlic and sauté for 2-3 minutes, or until the onion is translucent. Add the crushed tomatoes, oregano, basil, salt, and pepper. Stir well and bring the sauce to a simmer.
Once the meatballs are cooked, add them to the marinara sauce and let them simmer for an additional 10-15 minutes, or until the sauce has thickened and the flavors have melded together.
Serve the Turkey Meatballs in Marinara Sauce hot, garnished with additional parmesan cheese and fresh herbs if desired. This dish is perfect for a cozy family dinner or a casual get-together with friends. The meatballs are tender and juicy, and the marinara sauce is rich and flavorful.
Type of dish: Main course
3 main ingredients: Ground turkey, tomatoes, parmesan cheese.