Turkey Goulash with Sweet Potatoes and Carrots

Turkey Goulash with Sweet Potatoes and Carrots

Turkey Goulash with Sweet Potatoes and Carrots is a hearty and flavorful dish that is perfect for a cozy dinner. This dish is a combination of tender turkey, sweet potatoes, and carrots, all cooked in a rich and savory sauce. The dish is easy to make and can be served in large portions, making it perfect for a family dinner or a gathering with friends.

Ingredients (serves 4):

- 1 lb. ground turkey
- 2 sweet potatoes, peeled and diced
- 2 carrots, peeled and diced
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 tbsp. paprika
- 1 tsp. cumin
- 1 tsp. salt
- 1/2 tsp. black pepper
- 2 cups chicken broth
- 1 tbsp. olive oil


Cooking Tips:

- Use a large pot or Dutch oven to cook the goulash.
- Brown the turkey before adding the vegetables to the pot.
- Add the sweet potatoes and carrots to the pot and cook until they are tender.
- Add the chicken broth and spices to the pot and simmer until the sauce has thickened.
Cooking Process:

1. Heat the olive oil in a large pot or Dutch oven over medium-high heat. Add the ground turkey and cook until browned, breaking it up into small pieces as it cooks.
2. Add the onion and garlic to the pot and cook until the onion is translucent.
3. Add the sweet potatoes and carrots to the pot and stir to combine. Cook for 5-7 minutes, or until the vegetables are tender.
4. Add the paprika, cumin, salt, and black pepper to the pot and stir to combine.
5. Pour the chicken broth into the pot and stir to combine. Bring the mixture to a simmer and cook for 10-15 minutes, or until the sauce has thickened.
6. Serve the goulash hot, garnished with fresh parsley or cilantro.
Appearance and Taste:
This Turkey Goulash with Sweet Potatoes and Carrots is a beautiful and colorful dish that is sure to impress. The tender turkey, sweet potatoes, and carrots are all cooked to perfection in a rich and savory sauce that is bursting with flavor. The dish has a warm and comforting taste that is perfect for a cozy dinner on a cold night.
Type of Dish: Main Course
3 Main Ingredients: Turkey, Sweet Potatoes, Carrots