Traditional Soup Gems

Traditional Soup Gems are a classic soup recipe that is perfect for any occasion. This dish is a hearty and flavorful soup that is sure to warm you up on a cold day. The key to making this soup is using fresh ingredients and taking your time to let the flavors develop.

To make Traditional Soup Gems, you will need the following ingredients per serving:

- 1/2 cup of diced carrots
- 1/2 cup of diced celery
- 1/2 cup of diced onion
- 1/2 cup of diced potatoes
- 1/2 cup of diced tomatoes
- 1/2 cup of cooked pasta
- 1/2 cup of cooked chicken
- 1/2 cup of chicken_broth" target="_blank" style="text-decoration: underline;">chicken broth
- 1/2 cup of water
- Salt and pepper to taste

To start, heat a large pot over medium heat and add the diced carrots, celery, and onion. Cook for 5-7 minutes until the vegetables are soft and fragrant. Add the diced potatoes and tomatoes and cook for an additional 5 minutes.
Next, add the cooked pasta and chicken to the pot and stir to combine. Pour in the chicken_broth" target="_blank" style="text-decoration: underline;">chicken broth and water and bring the soup to a simmer. Let the soup simmer for 20-30 minutes to allow the flavors to develop.
Once the soup is done cooking, season with salt and pepper to taste. Serve hot and enjoy the delicious flavors of this classic soup recipe.
Traditional Soup Gems are a comforting and satisfying dish that is perfect for any meal. This dish is a combination of tender vegetables, flavorful chicken, and hearty pasta that come together to create a delicious and filling soup. The appearance of this dish is warm and inviting, with vibrant colors and a rich broth. The taste is savory and comforting, with a perfect balance of flavors that will leave you feeling satisfied and content.
Type: Classic Soup
Ingredients: Carrots, Celery, Onion, Potatoes, Tomatoes, Pasta, Chicken, Chicken Broth, Water.