Thai-Inspired Green Curry Chicken Soup

Thai-Inspired Green Curry Chicken Soup is a delicious and healthy dish that is perfect for any occasion. This soup is packed with flavor and is sure to satisfy your taste buds. The key to making this soup is using fresh ingredients and following the recipe closely.

To make this Thai-Inspired Green Curry Chicken Soup, you will need the following ingredients per serving:

- 1/2 cup cooked chicken, shredded
- 1/2 cup coconut milk
- 1/2 cup chicken broth
- 1/4 cup green curry paste
- 1/4 cup chopped onion
- 1/4 cup chopped bell pepper
- 1/4 cup chopped carrot
- 1/4 cup chopped celery
- 1/4 cup chopped mushrooms
- 1/4 cup chopped cilantro
- 1 tablespoon fish sauce
- 1 tablespoon lime juice
- 1 tablespoon brown sugar
- 1 tablespoon vegetable oil

To start, heat the vegetable oil in a large pot over medium heat. Add the onion, bell pepper, carrot, celery, and mushrooms and sauté for 5 minutes or until the vegetables are tender. Add the green curry paste and stir until the vegetables are coated.
Next, add the chicken broth, coconut milk, fish sauce, lime juice, and brown sugar to the pot. Bring the soup to a boil, then reduce the heat and let it simmer for 10 minutes.
Finally, add the cooked chicken and cilantro to the pot and let it simmer for an additional 5 minutes. Serve hot and enjoy!
This Thai-Inspired Green Curry Chicken Soup is a perfect combination of spicy and savory flavors. The soup has a creamy texture and is packed with vegetables and tender chicken. The aroma of the soup is sure to make your mouth water and the taste will leave you wanting more.
Type: Soup
Main Ingredients: Chicken, Coconut Milk, Green Curry Paste
In conclusion, this Thai-Inspired Green Curry Chicken Soup is a must-try recipe for anyone who loves Thai cuisine. It is easy to make, healthy, and packed with flavor. So, go ahead and give it a try!