Texan-style Brisket with Pinto Beans

Texan-style Brisket with Pinto Beans is a mouth-watering dish that is perfect for any occasion. This dish is a perfect combination of tender and juicy brisket with flavorful pinto beans. The dish is a perfect blend of Texan flavors that will leave you craving for more.

Ingredients for 4 servings:

- 2 lbs. beef brisket
- 1 tbsp. paprika
- 1 tbsp. garlic powder
- 1 tbsp. onion powder
- 1 tbsp. chili powder
- 1 tbsp. cumin
- 1 tbsp. salt
- 1 tbsp. black pepper
- 2 cups pinto beans
- 1 onion, chopped
- 4 cloves garlic, minced
- 2 cups beef broth
- 1 can diced tomatoes
- 1 tbsp. olive oil

Cooking Tips:

- Make sure to trim the excess fat from the brisket before cooking.
- Use a meat thermometer to ensure that the brisket is cooked to the desired temperature.
- Soak the pinto beans overnight to reduce cooking time.

Cooking Process:

1. Preheat the oven to 300°F.
2. In a small bowl, mix together the paprika, garlic powder, onion powder, chili powder, cumin, salt, and black pepper.
3. Rub the spice mixture all over the brisket.
4. Heat the olive oil in a large Dutch oven over medium-high heat.
5. Add the brisket and sear on all sides until browned.
6. Remove the brisket from the Dutch oven and set aside.
7. Add the onion and garlic to the Dutch oven and sauté until softened.
8. Add the beef broth, diced tomatoes, and pinto beans to the Dutch oven and stir to combine.
9. Place the brisket on top of the bean mixture.
10. Cover the Dutch oven with a lid and transfer to the oven.
11. Bake for 3-4 hours, or until the brisket is tender and the beans are cooked through.
12. Remove from the oven and let rest for 10 minutes before slicing and serving.
Appearance and Taste:
Texan-style Brisket with Pinto Beans is a hearty and flavorful dish that is sure to impress. The brisket is tender and juicy, with a smoky and spicy flavor from the spice rub. The pinto beans are cooked to perfection, with a creamy texture and a rich, savory flavor from the beef broth and diced tomatoes. This dish is perfect for a cozy night in or a backyard barbecue.
Type of Dish: Main Course

3 Main Ingredients:

- Beef Brisket
- Pinto Beans
- Diced Tomatoes