Tangy Tomato Hot Pot

Tangy Tomato Hot Pot is a delicious and hearty dish that is perfect for any occasion. This dish is a combination of tangy tomatoes, spicy peppers, and tender meat that will leave your taste buds craving for more. This dish is perfect for those who love a little bit of heat in their meals.

To make this Tangy Tomato Hot Pot, you will need the following ingredients:

- 1 pound of beef, cut into small pieces
- 1 onion, chopped
- 2 cloves of garlic, minced
- 1 red bell pepper, chopped
- 1 green bell pepper, chopped
- 1 can of diced tomatoes
- 1 tablespoon of tomato paste
- 1 tablespoon of paprika
- 1 teaspoon of cumin
- 1 teaspoon of salt
- 1/2 teaspoon of black pepper
- 2 cups of beef broth
- 1 tablespoon of olive oil

To start, heat the olive oil in a large pot over medium-high heat. Add the beef and cook until browned on all sides. Add the onion, garlic, red and green bell peppers, and cook until the vegetables are tender.
Next, add the diced tomatoes, tomato paste, paprika, cumin, salt, and black pepper. Stir well to combine all the ingredients. Pour in the beef broth and bring the mixture to a boil. Reduce the heat to low and let the mixture simmer for about 30 minutes.
Once the Tangy Tomato Hot Pot is done, serve it hot with some crusty bread or rice. This dish is perfect for a cold winter night or a cozy dinner with friends and family.
The Tangy Tomato Hot Pot is a hearty and flavorful dish that is perfect for any occasion. The combination of tangy tomatoes, spicy peppers, and tender meat creates a delicious and satisfying meal. This dish is perfect for those who love a little bit of heat in their meals.
Type of dish: Main Course

Ingredients:

- Beef
- Tomatoes
- Peppers