Tabaka
Tabaka Recipe: A Delicious Georgian Delight
Tabaka is a popular Georgian dish that is loved by many. This dish is made by cooking a whole chicken that has been flattened and seasoned with a blend of herbs and spices. The result is a crispy and flavorful chicken that is perfect for any occasion.
Ingredients:
- 1 whole chicken
- 2 tbsp of salt
- 1 tbsp of black pepper
- 1 tbsp of paprika
- 1 tbsp of garlic powder
- 1 tbsp of dried thyme
- 1 tbsp of dried oregano
- 1/2 cup of olive oil
Cooking Tips:
- Use a meat mallet or a rolling pin to flatten the chicken.
- Make sure to season the chicken well with the spice blend.
- Use a cast-iron skillet or a heavy-bottomed pan to cook the chicken.
Cooking Process:
1. Preheat the oven to 400°F.
2. In a small bowl, mix together the salt, black pepper, paprika, garlic powder, dried thyme, and dried oregano.
3. Place the chicken on a cutting board and use a meat mallet or a rolling pin to flatten it.
4. Rub the chicken with olive oil and then season it with the spice blend.
5. Heat a cast-iron skillet or a heavy-bottomed pan over medium-high heat.
6. Place the chicken in the skillet, skin-side down, and cook for 5-7 minutes or until the skin is crispy and golden brown.
7. Flip the chicken over and transfer the skillet to the oven.
8. Bake for 20-25 minutes or until the chicken is cooked through and the internal temperature reaches 165°F.
9. Remove the skillet from the oven and let the chicken rest for 5 minutes before serving.
Appearance and Taste:
Tabaka is a crispy and flavorful chicken dish that is sure to impress. The chicken is golden brown and crispy on the outside, while the inside is juicy and tender. The blend of herbs and spices gives the chicken a delicious and aromatic flavor that is sure to tantalize your taste buds.
Type of Dish: Main Course
Main Ingredients: Chicken, Olive Oil, Spices
In conclusion, Tabaka is a delicious and easy-to-make dish that is perfect for any occasion. With its crispy skin and flavorful meat, this Georgian delight is sure to become a family favorite. So, why not give it a try and impress your loved ones with this mouth-watering dish?
