Sweet Chili Shrimp Fried Rice

Sweet Chili Shrimp Fried Rice is a delicious and easy-to-make dish that is perfect for any occasion. This dish is a combination of sweet and spicy flavors that will tantalize your taste buds. The key ingredient in this dish is the sweet chili sauce, which gives it a unique and flavorful taste.

To make this dish, you will need the following ingredients:

- 2 cups cooked rice
- 1 lb. shrimp, peeled and deveined
- 1 red bell pepper, diced
- 1 green bell pepper, diced
- 1 onion, diced
- 2 cloves garlic, minced
- 2 tbsp. vegetable oil
- 2 tbsp. sweet chili sauce
- 1 tbsp. soy sauce
- Salt and pepper to taste
- Green onions, chopped (optional)

To start, heat the vegetable oil in a large skillet over medium-high heat. Add the shrimp and cook until pink, about 2-3 minutes per side. Remove the shrimp from the skillet and set aside.
In the same skillet, add the diced onion and garlic and cook until softened, about 2-3 minutes. Add the diced bell peppers and cook for another 2-3 minutes, until they are slightly softened.
Add the cooked rice to the skillet and stir to combine with the vegetables. Add the sweet chili sauce and soy sauce and stir to coat the rice evenly. Add the cooked shrimp back to the skillet and stir to combine.
Season with salt and pepper to taste. Garnish with chopped green onions, if desired.
This Sweet Chili Shrimp Fried Rice dish is a perfect combination of sweet and spicy flavors. The shrimp adds a nice texture to the dish, while the vegetables provide a nice crunch. The sweet chili sauce gives the dish a unique and flavorful taste that will leave you wanting more.
Type of dish: Main course
Main ingredients: Shrimp, Rice, Sweet Chili Sauce