Sweet and Tangy Pomegranate-Glazed Ham

Sweet and Tangy Pomegranate-Glazed Ham is a delicious and flavorful dish that is perfect for any special occasion. This dish is a combination of sweet and tangy flavors that will tantalize your taste buds. The main ingredient of this dish is ham, which is glazed with a pomegranate sauce that is made with pomegranate juice, brown sugar, honey, and Dijon mustard.
To make this dish, you will need a fully cooked ham, pomegranate juice, brown sugar, honey, Dijon mustard, and cornstarch. The glaze is made by combining the pomegranate juice, brown sugar, honey, and Dijon mustard in a saucepan and bringing it to a boil. Once the mixture has boiled, reduce the heat and let it simmer for about 10 minutes. Then, mix the cornstarch with some water and add it to the glaze. Stir the glaze until it thickens.
To prepare the ham, preheat your oven to 325°F. Place the ham in a roasting pan and brush it with the glaze. Cover the ham with foil and bake it for about 1 hour and 30 minutes. After 1 hour and 30 minutes, remove the foil and brush the ham with more glaze. Bake the ham for an additional 30 minutes, or until it is fully cooked.
The Sweet and Tangy Pomegranate-Glazed Ham is a perfect dish for any special occasion. It is a combination of sweet and tangy flavors that will tantalize your taste buds. The ham is juicy and tender, and the glaze adds a delicious flavor to the dish. The appearance of the dish is beautiful, with a shiny glaze that makes the ham look appetizing.
Type of dish: Main Course

Ingredients:

- Ham
- Pomegranate juice
- Brown sugar
- Honey

Cooking tips:

- Make sure to fully cook the ham before serving.
- Brush the ham with the glaze every 30 minutes to ensure that it is fully coated.
- Let the ham rest for a few minutes before slicing it.
Overall, the Sweet and Tangy Pomegranate-Glazed Ham is a delicious and flavorful dish that is perfect for any special occasion. It is easy to make and will impress your guests with its beautiful appearance and delicious taste.