Sweet and Sour Beef Brisket

Sweet and Sour Beef Brisket is a delicious and flavorful dish that is perfect for any occasion. This dish is a combination of sweet and sour flavors that will tantalize your taste buds. The main ingredients of this dish are beef brisket, brown sugar, soy sauce, vinegar, and ketchup.

To make this dish, you will need the following ingredients per serving:

- 1 pound beef brisket
- 1 tablespoon vegetable oil
- 1/4 cup brown sugar
- 1/4 cup soy sauce
- 1/4 cup vinegar
- 1/4 cup ketchup
- 1/4 cup water
- 1 onion, sliced
- 1 green bell pepper, sliced
- 1 red bell pepper, sliced
- 1 tablespoon cornstarch
- 1 tablespoon water

To start, heat the vegetable oil in a large skillet over medium-high heat. Add the beef brisket and cook until browned on all sides. Remove the beef from the skillet and set aside.
In the same skillet, add the brown sugar, soy sauce, vinegar, ketchup, and water. Stir to combine and bring to a boil. Add the onion, green bell pepper, and red bell pepper to the skillet and stir to combine.
Return the beef brisket to the skillet and spoon the sauce over the top. Cover the skillet and simmer for 2-3 hours, or until the beef is tender.
In a small bowl, whisk together the cornstarch and water. Add the mixture to the skillet and stir to combine. Cook for an additional 5-10 minutes, or until the sauce has thickened.
The Sweet and Sour Beef Brisket is a savory and tangy dish that is perfect for any occasion. The beef is tender and juicy, and the sauce is sweet and sour with a hint of spice. This dish is perfect served over rice or noodles.
Type of dish: Main course
Main ingredients: Beef brisket, brown sugar, soy sauce