Sun-Dried Tomato, Spinach, and Mozzarella Egg Pie

Sun-Dried Tomato, Spinach, and Mozzarella Egg Pie is a delicious and healthy dish that is perfect for breakfast, brunch, or even dinner. This savory pie is packed with protein and nutrients, making it a great choice for anyone looking for a healthy and satisfying meal.

To make this delicious dish, you will need the following ingredients:

- 6 large eggs
- 1/2 cup milk
- 1/2 cup sun-dried tomatoes, chopped
- 1 cup fresh spinach, chopped
- 1 cup shredded mozzarella cheese
- Salt and pepper to taste
- 1 tablespoon olive oil

To start, preheat your oven to 375 degrees F. In a large bowl, whisk together the eggs and milk until well combined. Add the chopped sun-dried tomatoes, spinach, and shredded mozzarella cheese, and mix well. Season with salt and pepper to taste.
Next, heat the olive oil in a large skillet over medium heat. Pour the egg mixture into the skillet and cook for 5-7 minutes, or until the edges start to set. Transfer the skillet to the preheated oven and bake for 15-20 minutes, or until the egg pie is set and golden brown on top.
Once the egg pie is done, remove it from the oven and let it cool for a few minutes before slicing and serving. This dish is best served warm, and can be enjoyed on its own or with a side of fresh fruit or toast.
Sun-Dried Tomato, Spinach, and Mozzarella Egg Pie is a delicious and healthy dish that is sure to impress. With its savory flavor and satisfying texture, this dish is perfect for any meal of the day. Try it out today and see for yourself why it's one of our favorite recipes!
Type of dish: Savory Pie
Main ingredients: Sun-Dried Tomatoes, Spinach, Mozzarella Cheese