Sausage, Spinach, and Parmesan Egg Skillet

Sausage, Spinach, and Parmesan Egg Skillet - A Delicious Breakfast Delight!
Looking for a hearty and delicious breakfast recipe that's easy to make? Look no further than the Sausage, Spinach, and Parmesan Egg Skillet! This dish is perfect for those who want a filling breakfast that's packed with flavor and nutrition.

To make this dish, you'll need the following ingredients per serving:

- 2 eggs
- 1/4 cup cooked sausage, crumbled
- 1/4 cup fresh spinach, chopped
- 1/4 cup grated Parmesan cheese
- Salt and pepper to taste
- 1 tablespoon olive oil

To start, heat the olive oil in a skillet over medium heat. Add the cooked sausage and spinach, and cook until the spinach is wilted and the sausage is heated through. Crack the eggs into the skillet and sprinkle with salt and pepper. Cook until the whites are set but the yolks are still runny.
Sprinkle the Parmesan cheese over the top of the eggs and cover the skillet with a lid. Cook for an additional minute or until the cheese is melted and bubbly.
The Sausage, Spinach, and Parmesan Egg Skillet is a delicious and filling breakfast dish that's perfect for any morning. The combination of savory sausage, fresh spinach, and tangy Parmesan cheese creates a flavor explosion that's sure to satisfy your taste buds. Plus, the dish is packed with protein and nutrients, making it a healthy choice for breakfast.
In just a few simple steps, you can create a beautiful and appetizing dish that's perfect for any breakfast occasion. So why not give the Sausage, Spinach, and Parmesan Egg Skillet a try today? You won't be disappointed!
Type: Breakfast Skillet
Ingredients: Sausage, Spinach, Parmesan
Cooking Tips: Use fresh spinach for best results. Be sure to cook the eggs until the whites are set but the yolks are still runny for the perfect texture. Covering the skillet with a lid helps the cheese melt evenly and creates a beautiful presentation.