Sun-dried Tomato and Olive Chicken

Sun-dried Tomato and Olive Chicken is a delicious and easy-to-make dish that is perfect for any occasion. This dish is a perfect combination of juicy chicken, tangy sun-dried tomatoes, and salty olives. It is a great way to add some Mediterranean flavor to your dinner table.

To make this dish, you will need the following ingredients per serving:

- 1 boneless, skinless chicken breast
- 2-3 sun-dried tomatoes, chopped
- 2-3 pitted olives, chopped
- 1 garlic clove, minced
- 1 tablespoon olive oil
- Salt and pepper to taste

To start, preheat your oven to 375°F. In a small bowl, mix together the chopped sun-dried tomatoes, olives, garlic, and olive oil. Season the chicken breast with salt and pepper, then spread the tomato and olive mixture over the top of the chicken.
Place the chicken in a baking dish and bake for 25-30 minutes, or until the chicken is cooked through and the tomato and olive mixture is slightly browned on top. Serve hot and enjoy!
This Sun-dried Tomato and Olive Chicken dish is a perfect combination of savory and tangy flavors. The chicken is juicy and tender, while the sun-dried tomatoes and olives add a burst of flavor to every bite. This dish is perfect for a quick and easy weeknight dinner, or for a special occasion when you want to impress your guests.
Type of dish: Main course
Main ingredients: Chicken, Sun-dried tomatoes, Olives