Stuffed Peppers
Stuffed Peppers Recipe: A Delicious and Nutritious Meal
Stuffed Peppers are a classic dish that is both delicious and nutritious. This dish is perfect for those who are looking for a healthy and filling meal that is easy to prepare. In this recipe, we will show you how to make Stuffed Peppers that are packed with flavor and nutrients.
Ingredients (serves 4):
- 4 large bell peppers
- 1 lb. ground beef
- 1 cup cooked rice
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 can diced tomatoes
- 1 tsp. dried oregano
- 1 tsp. dried basil
- Salt and pepper to taste
- 1 cup shredded cheese
Cooking Tips:
- Choose bell peppers that are firm and have a bright color.
- Cut off the tops of the peppers and remove the seeds and membranes.
- Cook the rice according to the package instructions.
- Use a non-stick pan to cook the ground beef.
Cooking Process:
1. Preheat the oven to 375°F.
2. In a large skillet, cook the ground beef over medium heat until browned. Add the onion and garlic and cook until the onion is translucent.
3. Add the cooked rice, diced tomatoes, oregano, basil, salt, and pepper to the skillet. Stir to combine.
4. Stuff the mixture into the bell peppers and place them in a baking dish.
5. Cover the dish with foil and bake for 30 minutes.
6. Remove the foil and sprinkle the shredded cheese on top of the peppers.
7. Bake for an additional 10-15 minutes, or until the cheese is melted and bubbly.
Appearance and Taste:
Stuffed Peppers are a beautiful dish that is sure to impress your guests. The bright colors of the peppers and the melted cheese on top make for a stunning presentation. The taste is even better than the appearance. The combination of the ground beef, rice, and spices creates a savory and satisfying flavor that is sure to please.
Type of Dish: Main Course
3 Main Ingredients: Bell Peppers, Ground Beef, Rice
In conclusion, Stuffed Peppers are a delicious and nutritious meal that is easy to prepare. This recipe is perfect for those who are looking for a healthy and filling dish that is packed with flavor. Give it a try and enjoy the taste of this classic dish!
