Stuffed Meat and Cabbage Rolls

Stuffed Meat and Cabbage Rolls - A Delicious and Nutritious Meal
Stuffed Meat and Cabbage Rolls are a classic dish that is both hearty and healthy. This dish is perfect for those who are looking for a filling meal that is packed with flavor and nutrients. The dish is made by stuffing ground meat and rice into cabbage leaves and then cooking them in a flavorful tomato sauce. The result is a dish that is both savory and satisfying.

Ingredients (per serving):

- 1 large cabbage leaf
- 1/4 cup cooked rice
- 1/4 pound ground beef
- 1/4 cup chopped onion
- 1/4 cup chopped bell pepper
- 1/4 cup chopped celery
- 1/4 cup tomato sauce
- 1/4 cup water
- Salt and pepper to taste

Cooking Tips:

- Choose a cabbage that is large and has firm leaves.
- Blanch the cabbage leaves in boiling water for a few minutes to make them pliable.
- Use a sharp knife to remove the tough stem from the cabbage leaves.
- Use a spoon to fill the cabbage leaves with the meat and rice mixture.
- Roll the cabbage leaves tightly and secure them with toothpicks.
- Cook the cabbage rolls in a tomato sauce that has been seasoned with salt and pepper.

Cooking Process:

1. Preheat the oven to 350°F.
2. In a large bowl, mix together the cooked rice, ground beef, onion, bell pepper, and celery.
3. Season the mixture with salt and pepper to taste.
4. Blanch the cabbage leaves in boiling water for a few minutes until they are pliable.
5. Use a sharp knife to remove the tough stem from the cabbage leaves.
6. Spoon the meat and rice mixture onto the center of each cabbage leaf.
7. Roll the cabbage leaves tightly and secure them with toothpicks.
8. In a baking dish, mix together the tomato sauce and water.
9. Place the cabbage rolls in the baking dish and spoon the tomato sauce over them.
10. Cover the baking dish with foil and bake for 45 minutes.
11. Remove the foil and bake for an additional 15 minutes until the cabbage rolls are golden brown.
Appearance and Taste:
Stuffed Meat and Cabbage Rolls are a beautiful dish that is sure to impress. The cabbage leaves are tender and flavorful, while the meat and rice filling is savory and satisfying. The tomato sauce adds a tangy sweetness that complements the dish perfectly. This dish is perfect for a family dinner or a special occasion.
Type of Dish: Main Course
3 Main Ingredients: Cabbage, Ground Beef, Rice