Spicy Sausage and Vegetable Jamboree

Spicy Sausage and Vegetable Jamboree is a delicious and hearty dish that is perfect for any occasion. This dish is a combination of spicy sausage, fresh vegetables, and flavorful spices that will tantalize your taste buds. The dish is easy to make and can be served as a main course or as a side dish.

Ingredients (serves 4):

- 4 spicy sausages, sliced
- 1 red bell pepper, sliced
- 1 green bell pepper, sliced
- 1 onion, sliced
- 2 cloves garlic, minced
- 1 tsp paprika
- 1 tsp cumin
- 1 tsp chili powder
- Salt and pepper to taste
- 2 tbsp olive oil

Cooking tips:

- Use a cast-iron skillet for best results.
- Make sure to slice the vegetables and sausage evenly for even cooking.
- Adjust the spice level to your liking by adding more or less chili powder.

Instructions:

1. Heat the olive oil in a cast-iron skillet over medium-high heat.
2. Add the sliced sausage and cook until browned, about 5 minutes.
3. Add the sliced bell peppers, onion, and garlic to the skillet and cook until the vegetables are tender, about 10 minutes.
4. Add the paprika, cumin, chili powder, salt, and pepper to the skillet and stir to combine.
5. Cook for an additional 2-3 minutes until the spices are fragrant.
6. Serve hot and enjoy!
Appearance and taste:
Spicy Sausage and Vegetable Jamboree is a colorful and flavorful dish that is sure to impress. The dish has a beautiful mix of red and green bell peppers, onions, and spicy sausage that is seasoned with paprika, cumin, and chili powder. The dish has a slightly spicy and smoky flavor that is balanced by the sweetness of the vegetables. This dish is perfect for those who love bold and flavorful dishes.
Type of dish: Main course
3 main ingredients: Spicy sausage, bell peppers, onion