Southwest Fiesta Burrito

The Southwest Fiesta Burrito is a delicious and filling dish that is perfect for any occasion. This dish is a combination of spicy and savory flavors that will leave your taste buds wanting more. To make this dish, you will need the following ingredients:

- 1 pound ground beef
- 1 can black beans, drained and rinsed
- 1 can corn, drained
- 1 red bell pepper, diced
- 1 green bell pepper, diced
- 1 onion, diced
- 1 tablespoon chili powder
- 1 teaspoon cumin
- 1 teaspoon garlic powder
- Salt and pepper, to taste
- 8 large flour tortillas
- 2 cups cooked rice
- 2 cups shredded cheddar cheese
- 1 cup salsa
- 1 cup sour cream
- 1 avocado, diced

To start, brown the ground beef in a large skillet over medium-high heat. Add the black beans, corn, red and green bell peppers, onion, chili powder, cumin, garlic powder, salt, and pepper. Cook until the vegetables are tender and the beef is cooked through.
Next, warm the tortillas in the microwave or on a griddle. Spoon some of the beef mixture onto each tortilla, followed by some rice, cheese, salsa, sour cream, and avocado. Roll up the tortillas and serve immediately.
The Southwest Fiesta Burrito is a hearty and flavorful dish that is perfect for any meal. The combination of beef, beans, and vegetables creates a filling and satisfying meal, while the spices and seasonings add a delicious kick of flavor. The appearance of the dish is colorful and vibrant, with the different ingredients creating a beautiful contrast of colors. The taste is spicy, savory, and slightly sweet, with a creamy and tangy finish from the sour cream and avocado. This dish is perfect for any occasion, whether it's a family dinner or a party with friends.
Type of dish: Main course
3 main ingredients: Ground beef, black beans, bell peppers