Smoky Southwest Delight

Smoky Southwest Delight is a mouth-watering dish that will tantalize your taste buds with its smoky and spicy flavors. This dish is perfect for those who love a little bit of heat in their food. The main ingredients of this dish are chicken, black beans, corn, and spices.

To make this dish, you will need the following ingredients per serving:

- 1 boneless, skinless chicken breast
- 1/4 cup black beans
- 1/4 cup corn
- 1/4 teaspoon smoked paprika
- 1/4 teaspoon chili powder
- 1/4 teaspoon cumin
- Salt and pepper to taste
- 1 tablespoon olive oil

To start, preheat your oven to 375°F. In a small bowl, mix together the smoked paprika, chili powder, cumin, salt, and pepper. Rub the spice mixture onto the chicken breast, making sure to coat it evenly.
Heat the olive oil in a skillet over medium-high heat. Add the chicken breast and cook for 2-3 minutes on each side until browned. Transfer the chicken to a baking dish and bake in the preheated oven for 15-20 minutes or until the internal temperature reaches 165°F.
While the chicken is baking, prepare the black beans and corn. Drain and rinse the black beans and corn and mix them together in a small bowl.
Once the chicken is cooked, remove it from the oven and let it rest for a few minutes. Slice the chicken into thin strips and serve it on a bed of the black bean and corn mixture.
The Smoky Southwest Delight is a delicious and healthy dish that is perfect for any occasion. The chicken is tender and juicy, with a smoky and spicy flavor that is perfectly balanced by the sweetness of the black beans and corn. This dish is sure to be a hit with your family and friends.
Type: Main Dish
Ingredients: Chicken, Black Beans, Corn

Cooking Tips:

- Make sure to coat the chicken evenly with the spice mixture for maximum flavor.
- Let the chicken rest for a few minutes before slicing to ensure that it stays juicy.
- Serve with a side of rice or a salad for a complete meal.