Smoky Lentil and Sweet Potato Soup

Smoky Lentil and Sweet Potato Soup is a hearty and flavorful dish that is perfect for a cozy night in. This soup is packed with protein and fiber from the lentils, and the sweet potatoes add a touch of sweetness that balances out the smoky flavor.

To make this delicious soup, you will need the following ingredients per serving:

- 1/2 cup of dried lentils
- 1/2 sweet potato, peeled and diced
- 1/2 onion, diced
- 1 garlic clove, minced
- 1/2 teaspoon of smoked paprika
- 1/2 teaspoon of cumin
- 1/2 teaspoon of salt
- 1 tablespoon of olive oil
- 2 cups of vegetable broth
- 1/4 cup of chopped cilantro (optional)

To start, heat the olive oil in a large pot over medium heat. Add the onion and garlic and sauté until the onion is translucent. Add the diced sweet potato, smoked paprika, cumin, and salt, and stir to combine. Cook for a few minutes until the sweet potato starts to soften.
Add the dried lentils and vegetable broth to the pot and bring to a boil. Reduce the heat to low and let the soup simmer for about 30 minutes, or until the lentils are tender.
Once the soup is done cooking, use an immersion blender or transfer the soup to a blender and blend until smooth. If the soup is too thick, you can add more vegetable broth or water to thin it out to your desired consistency.
Garnish with chopped cilantro, if desired, and serve hot. This Smoky Lentil and Sweet Potato Soup is a perfect meal for a chilly evening, and it's vegan and gluten-free.
Type of dish: Soup
Main ingredients: Lentils, Sweet Potato, Smoked Paprika