Sesame Scallion Chicken

Sesame Scallion Chicken is a delicious and easy-to-make dish that is perfect for any occasion. This dish is a combination of tender chicken, savory scallions, and nutty sesame seeds that will leave your taste buds wanting more.
To make this dish, you will need boneless, skinless chicken breasts, scallions, sesame seeds, soy sauce, rice vinegar, honey, garlic, and ginger. For each serving, you will need one chicken breast, two scallions, and one tablespoon of sesame seeds.
To start, marinate the chicken in a mixture of soy sauce, rice vinegar, honey, garlic, and ginger for at least 30 minutes. Then, heat a skillet over medium-high heat and add the chicken. Cook for 5-7 minutes on each side until the chicken is cooked through.
While the chicken is cooking, chop the scallions into small pieces and toast the sesame seeds in a dry skillet until they are golden brown. Once the chicken is cooked, remove it from the skillet and let it rest for a few minutes before slicing it into thin strips.
To serve, place the sliced chicken on a plate and top it with the chopped scallions and toasted sesame seeds. The dish is best served hot and can be paired with rice or vegetables.
Sesame Scallion Chicken is a flavorful and healthy dish that is perfect for any meal. The chicken is tender and juicy, while the scallions and sesame seeds add a savory crunch. The dish has a nutty and slightly sweet taste that is sure to please any palate.
Type of dish: Main course
Ingredients: Chicken, scallions, sesame seeds