Sesame Curry Chicken

Sesame Curry Chicken is a delicious and flavorful dish that is perfect for any occasion. This dish is a combination of tender chicken, aromatic spices, and nutty sesame seeds that will tantalize your taste buds. To make this dish, you will need the following ingredients:

Ingredients:

- 4 boneless, skinless chicken breasts
- 2 tablespoons sesame oil
- 2 tablespoons curry powder
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 tablespoon paprika
- 1 tablespoon salt
- 1 tablespoon black pepper
- 2 tablespoons sesame seeds
- 1/2 cup chicken broth
- 1/2 cup heavy cream
- 2 tablespoons cornstarch
- 2 tablespoons water

Serving: 4
To start, preheat your oven to 375°F. In a small bowl, mix together the sesame oil, curry powder, garlic powder, onion powder, paprika, salt, and black pepper. Rub the mixture all over the chicken breasts and place them in a baking dish. Sprinkle the sesame seeds over the chicken and pour the chicken broth over the top.
Bake the chicken for 25-30 minutes, or until it is cooked through and the juices run clear. While the chicken is baking, prepare the sauce. In a small saucepan, whisk together the heavy cream, cornstarch, and water. Cook over medium heat, stirring constantly, until the sauce thickens.
Once the chicken is done, remove it from the oven and let it rest for a few minutes. Slice the chicken into strips and serve it with the sauce on top.
This Sesame Curry Chicken dish is a perfect combination of savory and nutty flavors. The chicken is tender and juicy, while the sauce is creamy and rich. The sesame seeds add a nice crunch to the dish, making it even more satisfying. This dish is perfect for a weeknight dinner or a special occasion.
Type of dish: Main Course
Main ingredients: Chicken, Curry Powder, Sesame Seeds