Scrumptious Soup-Filled Baozi

Scrumptious Soup-Filled Baozi is a delectable Chinese dish that is sure to tantalize your taste buds. This dish is a type of dumpling that is filled with a savory soup and is perfect for a cold winter day. The Scrumptious Soup-Filled Baozi is a combination of soft and fluffy dough with a flavorful soup filling that is sure to satisfy your cravings.
To make this dish, you will need the following ingredients:

For the dough:

- 2 cups all-purpose flour
- 1/2 cup warm water
- 1/4 cup sugar
- 1/4 cup vegetable oil
- 1 tsp active dry yeast


For the soup filling:

- 1/2 lb ground pork
- 1/2 cup chopped green onions
- 1/4 cup soy sauce
- 1/4 cup rice wine
- 1 tbsp sesame oil
- 1 tbsp cornstarch
- 1 tsp sugar
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 cup chicken broth
To make the dough, mix the flour, sugar, and yeast in a bowl. Add the warm water and vegetable oil and mix until a dough forms. Knead the dough for 5-10 minutes until it becomes smooth and elastic. Cover the dough and let it rest for 30 minutes.
To make the soup filling, mix the ground pork, green onions, soy sauce, rice wine, sesame oil, cornstarch, sugar, salt, and black pepper in a bowl. Add the chicken broth and mix well.
Divide the dough into 12 equal pieces and roll each piece into a ball. Flatten each ball with your palm and use a rolling pin to roll it into a circle. Place a spoonful of the soup filling in the center of the dough circle and gather the edges of the dough together to seal the filling inside.
Place the baozi on a steamer basket lined with parchment paper and steam for 15-20 minutes until the dough is cooked through.
The Scrumptious Soup-Filled Baozi is a type of dumpling and its main ingredients are ground pork, green onions, and chicken broth. This dish is a perfect combination of soft and fluffy dough with a flavorful soup filling. The appearance of the dish is appetizing with the fluffy dough and savory soup filling. The taste of the dish is savory and satisfying, making it a perfect comfort food for a cold winter day.