Savory Stuffed Chicken Roulades
Savory Stuffed Chicken Roulades - A Delicious and Easy Recipe
Looking for a delicious and easy recipe that will impress your guests? Look no further than Savory Stuffed Chicken Roulades! This dish is perfect for any occasion, from a casual dinner with friends to a fancy dinner party.
To make Savory Stuffed Chicken Roulades, you will need the following ingredients:
- 4 boneless, skinless chicken breasts
- 1 cup of spinach leaves
- 1/2 cup of sun-dried tomatoes
- 1/2 cup of feta cheese
- Salt and pepper to taste
- Toothpicks
To start, preheat your oven to 375 degrees Fahrenheit. Then, pound the chicken breasts until they are thin and even. Season them with salt and pepper to taste.
Next, lay out the spinach leaves on top of the chicken breasts. Then, add the sun-dried tomatoes and feta cheese on top of the spinach.
Roll up the chicken breasts tightly and secure them with toothpicks. Place the roulades in a baking dish and bake for 25-30 minutes, or until the chicken is cooked through.
Once the roulades are done, remove them from the oven and let them cool for a few minutes. Then, remove the toothpicks and slice the roulades into rounds.
The Savory Stuffed Chicken Roulades are a perfect combination of savory and tangy flavors. The chicken is juicy and tender, while the spinach, sun-dried tomatoes, and feta cheese add a delicious burst of flavor.
This dish is perfect for any occasion, from a casual dinner with friends to a fancy dinner party. It's easy to make and will impress your guests with its delicious taste and beautiful appearance.
Type of dish: Main course
Ingredients:
- Chicken breasts
- Spinach leaves
- Sun-dried tomatoes
- Feta cheese
