Savory Stuffed Cabbage Rolls in Tomato Sauce

Savory Stuffed Cabbage Rolls in Tomato Sauce is a delicious and hearty dish that is perfect for any occasion. This dish is made with tender cabbage leaves that are stuffed with a flavorful mixture of ground beef, rice, and spices, and then simmered in a rich tomato sauce.

To make this dish, you will need the following ingredients per serving:

- 1 large cabbage leaf
- 1/4 cup cooked rice
- 1/4 pound ground beef
- 1/4 onion, chopped
- 1 garlic clove, minced
- 1/4 teaspoon paprika
- Salt and pepper, to taste
- 1/2 cup tomato sauce

To start, bring a large pot of salted water to a boil. Add the cabbage leaves and cook for 2-3 minutes, or until they are tender. Remove the leaves from the pot and set aside.
In a skillet, cook the ground beef over medium heat until it is browned. Add the onion and garlic and cook until they are softened. Add the cooked rice, paprika, salt, and pepper, and stir to combine.
To assemble the cabbage rolls, place a spoonful of the beef and rice mixture onto the center of each cabbage leaf. Roll the leaf around the filling, tucking in the sides as you go.
In a separate pot, heat the tomato sauce over medium heat. Place the cabbage rolls into the pot, seam side down. Cover the pot and simmer for 20-25 minutes, or until the cabbage is tender and the filling is cooked through.
The Savory Stuffed Cabbage Rolls in Tomato Sauce are a perfect combination of savory and sweet flavors. The tender cabbage leaves are filled with a delicious mixture of ground beef, rice, and spices, and then simmered in a rich tomato sauce. The dish is hearty and satisfying, and is perfect for a cozy dinner at home.
Type of dish: Main course
3 main ingredients: Cabbage, ground beef, tomato sauce