Savory Meat and Cabbage Rolls

Savory Meat and Cabbage Rolls - A Delicious and Nutritious Meal
Savory Meat and Cabbage Rolls are a perfect combination of meat and vegetables that make for a delicious and nutritious meal. This dish is a great way to incorporate cabbage into your diet, which is rich in vitamins and minerals. The rolls are easy to make and can be served as a main course or as an appetizer.

Ingredients (serves 4):

- 8 large cabbage leaves
- 1 pound ground beef
- 1 onion, chopped
- 1 garlic clove, minced
- 1/2 cup cooked rice
- 1 egg
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon paprika
- 1/4 teaspoon cumin
- 1/4 teaspoon cinnamon
- 1/4 cup tomato sauce
- 1/4 cup beef broth

Cooking Tips:

- Choose large, firm cabbage leaves that are easy to roll.
- Blanch the cabbage leaves in boiling water for a few minutes to make them pliable.
- Use a sharp knife to remove the tough stem from the cabbage leaves.
- Mix the meat mixture well to ensure that the spices are evenly distributed.
- Use toothpicks to secure the cabbage rolls before cooking.

Cooking Process:

1. Preheat the oven to 350°F.
2. In a large bowl, mix together the ground beef, onion, garlic, cooked rice, egg, salt, black pepper, paprika, cumin, and cinnamon.
3. Lay the cabbage leaves flat on a cutting board and remove the tough stem.
4. Spoon the meat mixture onto each cabbage leaf and roll up tightly.
5. Secure the rolls with toothpicks.
6. In a small bowl, mix together the tomato sauce and beef broth.
7. Place the cabbage rolls in a baking dish and pour the tomato sauce mixture over them.
8. Cover the dish with foil and bake for 45 minutes.
9. Remove the foil and bake for an additional 15 minutes, or until the cabbage is tender and the meat is cooked through.
Appearance and Taste:
Savory Meat and Cabbage Rolls are a beautiful dish with the green cabbage leaves wrapped around the flavorful meat filling. The tomato sauce adds a tangy sweetness to the dish, while the spices give it a warm and savory flavor. The rolls are tender and juicy, and the cabbage adds a nice crunch to the dish. This dish is perfect for a cozy family dinner or a special occasion.
Type of Dish: Main Course
3 Main Ingredients: Cabbage, Ground Beef, Tomato Sauce