Savory Herb Infusion
Savory Herb Infusion is a delicious and healthy dish that is perfect for any occasion. This dish is made with a variety of herbs and spices that are infused into a savory broth, creating a flavorful and aromatic dish that is sure to please.
To make this dish, you will need the following ingredients per serving:
- 1 cup of vegetable broth
- 1/4 cup of fresh herbs (such as thyme, rosemary, sage, and oregano)
- 1 garlic clove, minced
- 1/4 teaspoon of salt
- 1/4 teaspoon of black pepper
To start, heat the vegetable broth in a saucepan over medium heat. Add the fresh herbs, garlic, salt, and black pepper to the broth and stir to combine. Bring the mixture to a boil, then reduce the heat to low and let it simmer for 10-15 minutes.
Once the broth has simmered, strain out the herbs and garlic using a fine-mesh strainer. Serve the savory herb infusion hot and enjoy the delicious flavors and aromas.
This dish is perfect as an appetizer or as a light meal. It is also a great way to add some healthy herbs and spices to your diet. The savory herb infusion is a great way to warm up on a cold day or to enjoy as a light and refreshing dish during the summer months.
Type: Soup
Ingredients: Vegetable broth, fresh herbs, garlic