Salmon and Avocado Salad with Lemon Dressing

Salmon and Avocado Salad with Lemon Dressing is a delicious and healthy dish that is perfect for any occasion. This salad is packed with protein, healthy fats, and vitamins, making it a great choice for those who want to eat healthy without sacrificing taste.

To make this dish, you will need the following ingredients per serving:

- 1/2 cup cooked salmon, flaked
- 1/2 avocado, diced
- 1/2 cup mixed greens
- 1/4 cup cherry tomatoes, halved
- 1/4 cup cucumber, sliced
- 1/4 cup red onion, sliced
- 1 tablespoon lemon juice
- 1 tablespoon olive oil
- Salt and pepper to taste

To start, prepare the salmon by cooking it in a pan with a little bit of olive oil until it is cooked through. Once the salmon is cooked, set it aside to cool.
Next, prepare the salad by combining the mixed greens, cherry tomatoes, cucumber, and red onion in a bowl. Add the diced avocado and flaked salmon on top.
In a separate bowl, whisk together the lemon juice, olive oil, salt, and pepper to make the dressing. Drizzle the dressing over the salad and toss everything together until it is well combined.
The Salmon and Avocado Salad with Lemon Dressing is a refreshing and flavorful dish that is perfect for a light lunch or dinner. The combination of the tender salmon, creamy avocado, and tangy lemon dressing creates a delicious flavor that is sure to satisfy your taste buds.
This dish can be classified as a salad and its three main ingredients are salmon, avocado, and lemon dressing.
Overall, this dish is easy to make, healthy, and delicious, making it a great choice for anyone who wants to eat well without sacrificing taste.