Roasted Tomato Chicken and Noodle Bisque

Roasted Tomato Chicken and Noodle Bisque is a delicious and hearty soup that is perfect for any occasion. This dish is made with roasted tomatoes, tender chicken, and flavorful noodles, making it a satisfying meal that will leave you feeling full and satisfied.

To make this dish, you will need the following ingredients:

- 4 large tomatoes, roasted
- 2 cups chicken broth
- 1 cup cooked chicken, shredded
- 1 cup egg noodles, cooked
- 1/2 cup heavy cream
- 1/4 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 1/2 onion, chopped
- 2 tablespoons olive oil
- Salt and pepper to taste

To start, preheat your oven to 400 degrees F. Cut the tomatoes in half and place them on a baking sheet. Drizzle with olive oil and sprinkle with salt and pepper. Roast the tomatoes in the oven for 20-25 minutes, or until they are soft and slightly charred.
In a large pot, heat the olive oil over medium heat. Add the garlic and onion and sauté until they are soft and fragrant. Add the chicken broth and roasted tomatoes to the pot and bring to a boil. Reduce the heat and let the soup simmer for 10-15 minutes.
Add the cooked chicken and egg noodles to the pot and let them cook for an additional 5-10 minutes. Stir in the heavy cream and Parmesan cheese and let the soup simmer for another 5 minutes.
Serve the Roasted Tomato Chicken and Noodle Bisque hot, garnished with fresh herbs or additional Parmesan cheese, if desired.
This dish is a perfect combination of savory and creamy flavors, with the roasted tomatoes adding a delicious depth of flavor to the soup. The tender chicken and noodles make it a filling and satisfying meal that is perfect for any time of day.
Type of dish: Soup/Bisque
Main ingredients: Roasted tomatoes, chicken, egg noodles.