Pork Goulash with Potatoes and Carrots

Pork Goulash with Potatoes and Carrots

Pork Goulash with Potatoes and Carrots - A Hearty and Delicious Meal
Pork Goulash with Potatoes and Carrots is a classic dish that is perfect for a hearty and satisfying meal. This dish is made with tender pork, potatoes, and carrots, and is seasoned with a blend of spices that give it a rich and savory flavor.

Ingredients (serves 4):

- 1 lb. pork shoulder, cut into bite-sized pieces
- 4 medium potatoes, peeled and diced
- 2 large carrots, peeled and diced
- 1 large onion, chopped
- 2 cloves garlic, minced
- 2 tbsp. tomato paste
- 2 cups beef broth
- 1 tsp. paprika
- 1 tsp. caraway seeds
- Salt and pepper, to taste
- 2 tbsp. vegetable oil


Cooking Tips:

- Use a heavy-bottomed pot or Dutch oven to cook the goulash. This will help to distribute the heat evenly and prevent burning.
- Brown the pork in batches to ensure that it cooks evenly and develops a nice crust.
- Add the potatoes and carrots towards the end of the cooking process to prevent them from becoming too mushy.
Cooking Process:

1. Heat the vegetable oil in a large pot or Dutch oven over medium-high heat. Add the pork and cook until browned on all sides, about 5-7 minutes.
2. Add the onion and garlic to the pot and cook until softened, about 3-5 minutes.
3. Stir in the tomato paste, paprika, and caraway seeds, and cook for another 1-2 minutes.
4. Pour in the beef broth and bring the mixture to a simmer. Reduce the heat to low and cover the pot.
5. Cook the goulash for 1-2 hours, stirring occasionally, until the pork is tender and the sauce has thickened.
6. Add the diced potatoes and carrots to the pot and continue cooking for another 20-30 minutes, until the vegetables are tender.
7. Season the goulash with salt and pepper to taste.
Appearance and Taste:
Pork Goulash with Potatoes and Carrots is a hearty and flavorful dish that is perfect for a cold winter evening. The pork is tender and juicy, and the vegetables are soft and flavorful. The sauce is rich and savory, with a hint of sweetness from the carrots. This dish is sure to satisfy your hunger and warm you up from the inside out.
Type of Dish: Main Course
3 Main Ingredients: Pork, Potatoes, Carrots