Pomegranate Teriyaki-Glazed Ham

Pomegranate Teriyaki-Glazed Ham Recipe: A Delicious Twist on a Classic Dish
Looking for a new way to enjoy ham? Try this Pomegranate Teriyaki-Glazed Ham recipe! This dish is a perfect combination of sweet and savory flavors that will leave your taste buds wanting more. The dish is a perfect blend of Asian and Mediterranean flavors, making it a unique and delicious addition to any meal.

Ingredients:

- 1 fully cooked ham (7-8 pounds)
- 1 cup pomegranate juice
- 1/2 cup teriyaki sauce
- 1/4 cup honey
- 1/4 cup brown sugar
- 1/4 cup Dijon mustard
- 1/4 cup soy sauce
- 1/4 cup olive oil
- 1/4 cup chopped fresh parsley
- 1/4 cup chopped fresh cilantro
- 1/4 cup chopped fresh mint
- 1/4 cup chopped fresh basil
- 1/4 cup chopped fresh thyme
- 1/4 cup chopped fresh rosemary
- Salt and pepper to taste


Serves: 8-10
Cooking Tips:

- Make sure to use a fully cooked ham for this recipe.
- Use a meat thermometer to ensure that the ham is heated to the proper temperature.
- Baste the ham with the glaze every 15-20 minutes to ensure that it is evenly coated.
Instructions:

1. Preheat the oven to 325°F.
2. In a large bowl, whisk together the pomegranate juice, teriyaki sauce, honey, brown sugar, Dijon mustard, soy sauce, olive oil, and herbs.
3. Place the ham in a roasting pan and brush it with the glaze.
4. Bake the ham for 2-3 hours, basting it with the glaze every 15-20 minutes.
5. Once the ham is heated through and the glaze is caramelized, remove it from the oven and let it rest for 10-15 minutes before slicing and serving.
Appearance and Taste:
This Pomegranate Teriyaki-Glazed Ham is a beautiful dish with a deep, rich color and a glossy finish. The glaze caramelizes beautifully in the oven, creating a sweet and savory crust that is irresistible. The ham itself is tender and juicy, with a subtle smoky flavor that pairs perfectly with the sweet and tangy glaze. The fresh herbs add a bright, herbaceous note that balances out the richness of the ham and glaze.
Type of Dish: Main Course
3 Main Ingredients: Ham, Pomegranate Juice, Teriyaki Sauce