Pita Pockets Stuffed with Cajun Rice

Pita Pockets Stuffed with Cajun Rice - A Delicious and Easy-to-Make Dish!
Looking for a tasty and filling meal that's easy to make? Look no further than Pita Pockets Stuffed with Cajun Rice! This dish is perfect for lunch or dinner, and it's sure to satisfy your hunger and your taste buds.

To make Pita Pockets Stuffed with Cajun Rice, you'll need the following ingredients:

- 4 pita pockets
- 1 cup cooked rice
- 1/2 cup diced onion
- 1/2 cup diced bell pepper
- 1/2 cup diced celery
- 1/2 cup diced tomatoes
- 1/2 cup cooked and diced chicken
- 1 tablespoon Cajun seasoning
- 1 tablespoon olive oil

To start, heat the olive oil in a large skillet over medium heat. Add the onion, bell pepper, and celery, and cook until the vegetables are tender. Add the cooked rice, diced tomatoes, and cooked chicken, and stir to combine. Sprinkle the Cajun seasoning over the mixture, and stir to coat evenly.
Next, cut the pita pockets in half and stuff each half with the Cajun rice mixture. Serve immediately, garnished with fresh parsley or cilantro if desired.
The appearance of this dish is colorful and appetizing, with the vibrant colors of the vegetables and the golden brown pita pockets. The taste is spicy and flavorful, with the Cajun seasoning adding a kick of heat to the rice and chicken mixture.
Pita Pockets Stuffed with Cajun Rice is a perfect dish for those who love spicy and flavorful food. It's easy to make, filling, and delicious, making it a great choice for lunch or dinner. Try it today and see for yourself how delicious it can be!
Type: Main Dish

Ingredients:

- Pita pockets
- Cooked rice
- Diced onion
- Diced bell pepper
- Diced celery
- Diced tomatoes
- Cooked and diced chicken
- Cajun seasoning
- Olive oil