Pineapple and Smoked Salmon Pizza

Pineapple and Smoked Salmon Pizza - A Delicious Twist on Classic Pizza
Looking for a unique and delicious pizza recipe? Look no further than this Pineapple and Smoked Salmon Pizza! This dish is a perfect combination of sweet and savory flavors that will leave your taste buds wanting more.

To make this pizza, you will need the following ingredients:

- 1 pre-made pizza crust
- 1/2 cup tomato sauce
- 1/2 cup shredded mozzarella cheese
- 1/2 cup diced pineapple
- 4 oz smoked salmon, sliced
- 1/4 cup chopped red onion
- 1/4 cup chopped fresh cilantro

To start, preheat your oven to 425 degrees F. Place the pre-made pizza crust on a baking sheet and spread the tomato sauce evenly over the crust. Sprinkle the shredded mozzarella cheese over the sauce, followed by the diced pineapple, smoked salmon, red onion, and cilantro.
Bake the pizza in the preheated oven for 12-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly. Remove the pizza from the oven and let it cool for a few minutes before slicing and serving.
The Pineapple and Smoked Salmon Pizza is a perfect appetizer or main course for any occasion. The combination of sweet pineapple and savory smoked salmon creates a unique and delicious flavor that is sure to impress your guests. The red onion and cilantro add a nice crunch and freshness to the dish, while the melted mozzarella cheese ties everything together.
In summary, the Pineapple and Smoked Salmon Pizza is a mouth-watering dish that is easy to make and sure to please. Its type is pizza and its 3 main ingredients are smoked salmon, pineapple, and mozzarella cheese. Try this recipe today and enjoy the delicious flavors of this unique pizza!