Pesto Chicken with Roasted Vegetables

Pesto Chicken with Roasted Vegetables is a delicious and healthy dish that is perfect for any occasion. This dish is a perfect combination of juicy chicken, flavorful pesto, and roasted vegetables that are sure to satisfy your taste buds.

To make this dish, you will need the following ingredients per serving:

- 1 boneless, skinless chicken breast
- 1/4 cup of your favorite pesto sauce
- 1/2 cup of mixed vegetables (such as bell peppers, zucchini, and onions)
- 1 tablespoon of olive oil
- Salt and pepper to taste

To start, preheat your oven to 400 degrees Fahrenheit. Then, season your chicken breast with salt and pepper and spread the pesto sauce over the top of the chicken.
Next, toss your mixed vegetables with olive oil and season with salt and pepper. Place the chicken and vegetables on a baking sheet and roast in the oven for 20-25 minutes, or until the chicken is cooked through and the vegetables are tender.
Once the dish is cooked, the appearance is a beautiful golden brown color with the pesto sauce on top of the chicken. The taste is a perfect combination of the juicy chicken, flavorful pesto, and roasted vegetables.
This dish is perfect for those who are looking for a healthy and delicious meal that is easy to make. The type of this dish is a main course, and the three main ingredients are chicken, pesto sauce, and mixed vegetables.
In conclusion, Pesto Chicken with Roasted Vegetables is a must-try dish that is sure to impress your family and friends. With its simple ingredients and easy cooking process, this dish is perfect for any occasion. So, give it a try and enjoy the delicious taste of this amazing dish!