Parmesan Chicken with Lemon Garlic Butter Sauce

Parmesan Chicken with Lemon Garlic Butter Sauce is a delicious and easy-to-make dish that is perfect for any occasion. This dish is made with tender chicken breasts that are coated in a crispy Parmesan crust and served with a tangy lemon garlic butter sauce. The combination of flavors and textures in this dish is sure to impress your guests and leave them wanting more.
Ingredients:

For the chicken:

- 4 boneless, skinless chicken breasts
- 1 cup all-purpose flour
- 1 cup grated Parmesan cheese
- 1 tsp garlic powder
- 1 tsp paprika
- Salt and pepper, to taste
- 2 eggs, beaten
- 1/4 cup olive oil

For the sauce:

- 1/4 cup unsalted butter
- 3 cloves garlic, minced
- 1/4 cup chicken broth
- 1/4 cup freshly squeezed lemon juice
- Salt and pepper, to taste
- 2 tbsp chopped fresh parsley

Instructions:

1. Preheat the oven to 400°F.
2. In a shallow dish, mix together the flour, Parmesan cheese, garlic powder, paprika, salt, and pepper.
3. In another shallow dish, beat the eggs.
4. Dip each chicken breast in the flour mixture, then in the beaten eggs, and then back in the flour mixture, making sure to coat the chicken evenly.
5. Heat the olive oil in a large skillet over medium-high heat. Add the chicken breasts and cook for 3-4 minutes on each side, or until golden brown.
6. Transfer the chicken to a baking dish and bake for 20-25 minutes, or until cooked through.
7. While the chicken is baking, make the sauce. Melt the butter in a small saucepan over medium heat. Add the garlic and cook for 1-2 minutes, or until fragrant.
8. Add the chicken broth and lemon juice to the pan and bring to a simmer. Cook for 2-3 minutes, or until the sauce has thickened slightly.
9. Season the sauce with salt and pepper, to taste, and stir in the chopped parsley.
10. Serve the chicken with the lemon garlic butter sauce drizzled over the top.
Appearance and Taste:
This dish is a perfect combination of crispy and tender chicken with a tangy and buttery sauce. The golden brown crust of the chicken is perfectly complemented by the bright green parsley and the creamy sauce. The lemon garlic butter sauce adds a zesty and tangy flavor to the dish, making it a perfect choice for any occasion.
Type of Dish: Main Course
Main Ingredients: Chicken, Parmesan Cheese, Lemon Garlic Butter Sauce