Parmesan-Crusted Chicken and Roasted Carrots
Parmesan-Crusted Chicken and Roasted Carrots is a delicious and healthy dish that is perfect for any occasion. This dish is made with tender chicken breasts that are coated in a crispy Parmesan crust and served with roasted carrots that are seasoned to perfection. This dish is sure to be a hit with your family and friends.
Ingredients:
- 4 boneless, skinless chicken breasts
- 1 cup grated Parmesan cheese
- 1 cup panko breadcrumbs
- 1 tsp garlic powder
- 1 tsp dried oregano
- 1 tsp dried basil
- Salt and pepper to taste
- 1 lb carrots, peeled and sliced
- 2 tbsp olive oil
- 1 tsp dried thyme
Instructions:
1. Preheat the oven to 400°F.
2. In a shallow dish, mix together the Parmesan cheese, panko breadcrumbs, garlic powder, oregano, basil, salt, and pepper.
3. Dip each chicken breast into the Parmesan mixture, pressing the mixture onto the chicken to coat it well.
4. Place the chicken breasts on a baking sheet lined with parchment paper and bake for 20-25 minutes, or until the chicken is cooked through and the crust is golden brown.
5. While the chicken is cooking, toss the sliced carrots with olive oil, thyme, salt, and pepper.
6. Spread the carrots out on a separate baking sheet and roast for 20-25 minutes, or until they are tender and caramelized.
7. Serve the Parmesan-Crusted Chicken and Roasted Carrots together on a platter and enjoy!
This dish is a perfect combination of crispy and tender, with the Parmesan crust adding a delicious crunch to the chicken. The roasted carrots are sweet and savory, with a caramelized flavor that pairs perfectly with the chicken. Overall, this dish is a healthy and satisfying meal that is sure to impress.
Type: Main Dish
Ingredients: Chicken, Parmesan cheese, Carrots
Keywords: Parmesan-Crusted Chicken and Roasted Carrots, Chicken, Parmesan cheese, Carrots, Main Dish, Recipe, Cooking Tips, Healthy, Delicious, Roasted, Crispy, Tender, Caramelized, Flavor, Panko Breadcrumbs, Garlic Powder, Oregano, Basil, Salt, Pepper, Olive Oil, Thyme, Baking Sheet, Parchment Paper, Platter.
