Paleo Chicken Parmesan

Paleo Chicken Parmesan is a delicious and healthy twist on the classic Italian dish. This recipe is perfect for those following a paleo diet and looking for a flavorful and satisfying meal.

To make this dish, you will need the following ingredients per serving:

- 1 boneless, skinless chicken breast
- 1/4 cup almond flour
- 1/4 cup coconut flour
- 1 egg
- 1/4 cup tomato sauce
- 1/4 cup shredded mozzarella cheese
- 1 tablespoon olive oil
- Salt and pepper to taste

To start, preheat your oven to 375°F. In a shallow dish, mix together the almond flour, coconut flour, salt, and pepper. In another shallow dish, beat the egg.
Dip the chicken breast in the egg mixture, then coat it in the flour mixture. Heat the olive oil in a skillet over medium-high heat. Add the chicken breast and cook for 2-3 minutes on each side, until golden brown.
Transfer the chicken breast to a baking dish and top with tomato sauce and shredded mozzarella cheese. Bake for 10-12 minutes, until the cheese is melted and bubbly.
The Paleo Chicken Parmesan is a delicious and healthy dish that is perfect for any occasion. The chicken is tender and juicy, while the almond and coconut flour coating adds a crispy texture. The tomato sauce and melted mozzarella cheese add a burst of flavor that will leave you wanting more.
Type: Main Dish

Ingredients:

- Chicken breast
- Almond flour
- Coconut flour
Enjoy this delicious and healthy Paleo Chicken Parmesan recipe today!