Ohio-style Cincinnati-style Chili with Ground Beef and Kidney Beans

Ohio-style Cincinnati-style Chili with Ground Beef and Kidney Beans is a hearty and delicious dish that is perfect for any occasion. This dish is a classic American recipe that is loved by many. It is made with ground beef, kidney beans, and a variety of spices that give it a unique and flavorful taste.

To make this dish, you will need the following ingredients:

- 1 pound ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 can kidney beans, drained and rinsed
- 1 can tomato sauce
- 1 tablespoon chili powder
- 1 teaspoon ground cumin
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground allspice
- 1/2 teaspoon ground cloves
- Salt and pepper to taste

To start, brown the ground beef in a large pot over medium-high heat. Add the onion and garlic and cook until the onion is translucent. Add the kidney beans, tomato sauce, chili powder, cumin, cinnamon, allspice, cloves, salt, and pepper. Stir well to combine.
Reduce the heat to low and simmer for 30 minutes, stirring occasionally. Serve hot with your favorite toppings, such as shredded cheese, sour cream, and chopped onions.
This Ohio-style Cincinnati-style Chili with Ground Beef and Kidney Beans is a perfect combination of savory and spicy flavors. The ground beef and kidney beans provide a hearty and filling base, while the spices add a unique and delicious taste. This dish is perfect for a cozy night in or for entertaining guests.
Type of dish: Main course

Main ingredients:

- Ground beef
- Kidney beans
- Tomato sauce