New & Improved Chicken Parmesan
New & Improved Chicken Parmesan is a classic Italian dish that has been given a modern twist. This dish is perfect for those who love the taste of chicken and cheese. The recipe is easy to follow and can be made in just a few simple steps.
Ingredients:
- 4 boneless, skinless chicken breasts
- 1 cup all-purpose flour
- 2 eggs, beaten
- 1 cup Italian breadcrumbs
- 1 cup grated Parmesan cheese
- 2 cups marinara sauce
- 2 cups shredded mozzarella cheese
- Salt and pepper to taste
- Olive oil for frying
Serving: 4
Cooking Tips:
- Pound the chicken breasts to an even thickness before breading and frying to ensure even cooking.
- Use a meat thermometer to check the internal temperature of the chicken, which should reach 165°F.
- Use a good quality marinara sauce for the best flavor.
Instructions:
1. Preheat the oven to 375°F.
2. Place the flour, beaten eggs, and breadcrumbs in separate shallow dishes.
3. Season the chicken breasts with salt and pepper.
4. Dredge each chicken breast in the flour, shaking off any excess.
5. Dip the chicken in the beaten eggs, then coat in the breadcrumbs.
6. Heat the olive oil in a large skillet over medium-high heat.
7. Fry the chicken breasts for 3-4 minutes on each side, until golden brown.
8. Transfer the chicken to a baking dish.
9. Spoon marinara sauce over each chicken breast.
10. Sprinkle grated Parmesan cheese and shredded mozzarella cheese over the top.
11. Bake for 20-25 minutes, until the cheese is melted and bubbly.
12. Serve hot with your favorite pasta or salad.
Appearance and Taste:
New & Improved Chicken Parmesan is a delicious and hearty dish that is sure to satisfy your cravings. The golden brown and crispy chicken is topped with a rich and flavorful marinara sauce, and a generous amount of melted mozzarella and Parmesan cheese. The dish has a savory and slightly tangy taste that is perfectly balanced with the creamy and cheesy texture. This dish is perfect for a family dinner or a special occasion.
Type: Main Course
Ingredients: Chicken, Parmesan Cheese, Marinara Sauce
