Mushroom and Herb Chicken Skillet

Mushroom and Herb Chicken Skillet is a delicious and easy-to-make dish that is perfect for any occasion. This dish is a combination of tender chicken, earthy mushrooms, and fragrant herbs that will tantalize your taste buds.

To make this dish, you will need the following ingredients per serving:

- 1 boneless, skinless chicken breast
- 1/2 cup sliced mushrooms
- 1/4 cup chopped onion
- 1 clove garlic, minced
- 1 tablespoon olive oil
- 1/4 teaspoon dried thyme
- 1/4 teaspoon dried rosemary
- Salt and pepper to taste

To start, heat the olive oil in a skillet over medium-high heat. Add the chicken breast and cook for 5-7 minutes on each side until golden brown. Remove the chicken from the skillet and set aside.
In the same skillet, add the mushrooms, onion, and garlic. Cook for 3-5 minutes until the vegetables are tender. Add the thyme, rosemary, salt, and pepper and stir to combine.
Return the chicken to the skillet and spoon the mushroom and herb mixture over the top. Cover the skillet and cook for an additional 5-7 minutes until the chicken is cooked through.
The Mushroom and Herb Chicken Skillet is a savory and flavorful dish that is perfect for any meal. The chicken is tender and juicy, while the mushrooms and herbs add a depth of flavor that is simply irresistible. This dish is perfect for a cozy night in or a dinner party with friends.
Type of dish: Main Course
Ingredients: Chicken, Mushrooms, Herbs