Marsala-Braised Chicken with Thyme
Marsala-Braised Chicken with Thyme is a delicious and hearty dish that is perfect for any occasion. This dish is made with tender chicken thighs that are braised in a rich and flavorful Marsala wine sauce, infused with fresh thyme. The result is a dish that is both savory and sweet, with a depth of flavor that is sure to impress.
To make this dish, you will need the following ingredients:
- 4 chicken thighs
- 1/2 cup all-purpose flour
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons olive oil
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 cup Marsala wine
- 1 cup chicken broth
- 2 sprigs fresh thyme
To start, season the chicken thighs with salt and pepper, then dredge them in the flour. Heat the olive oil in a large skillet over medium-high heat, then add the chicken and cook until browned on both sides, about 5 minutes per side. Remove the chicken from the skillet and set aside.
In the same skillet, add the onion and garlic and cook until softened, about 3 minutes. Add the Marsala wine and chicken broth, and bring to a simmer. Add the chicken back to the skillet, along with the thyme sprigs, and cover. Cook for about 30 minutes, or until the chicken is cooked through and the sauce has thickened.
The Marsala-Braised Chicken with Thyme is a perfect dish for any occasion, whether it's a family dinner or a special occasion. The dish is hearty and flavorful, with a rich and savory sauce that is perfect for dipping bread into. The chicken is tender and juicy, with a crispy exterior that adds a nice texture to the dish.
Type of dish: Main course
Ingredients:
- Chicken thighs
- Marsala wine
- Thyme
Cooking tips:
- Dredge the chicken in flour before cooking to create a crispy exterior
- Use a large skillet to ensure that the chicken cooks evenly
- Cover the skillet while cooking to keep the chicken moist and tender
Overall, the Marsala-Braised Chicken with Thyme is a delicious and satisfying dish that is sure to impress. With its rich and savory sauce, tender chicken, and flavorful thyme, this dish is perfect for any occasion.
