Lemon Sage Chicken

Lemon Sage Chicken Recipe - A Delicious and Healthy Meal
Looking for a healthy and delicious meal that's easy to make? Try this Lemon Sage Chicken recipe! This dish is perfect for those who want to enjoy a flavorful and nutritious meal without spending hours in the kitchen.

Ingredients (serves 4):

- 4 boneless, skinless chicken breasts
- 2 lemons, juiced and zested
- 2 tablespoons fresh sage, chopped
- 2 cloves garlic, minced
- 1/4 cup olive oil
- Salt and pepper to taste

Cooking Tips:

- Marinate the chicken for at least 30 minutes to allow the flavors to penetrate the meat.
- Use a meat thermometer to ensure that the chicken is cooked through.
- Serve with a side of roasted vegetables or a fresh salad for a complete meal.

Cooking Process:

1. In a small bowl, whisk together the lemon juice, lemon zest, sage, garlic, olive oil, salt, and pepper.
2. Place the chicken breasts in a large resealable plastic bag and pour the marinade over them. Seal the bag and refrigerate for at least 30 minutes.
3. Preheat the oven to 375°F. Remove the chicken from the marinade and place it in a baking dish.
4. Bake for 25-30 minutes, or until the chicken is cooked through and the juices run clear.
5. Serve hot and enjoy!
Appearance and Taste:
This Lemon Sage Chicken dish is a beautiful golden brown color with a fragrant aroma of lemon and sage. The chicken is tender and juicy, with a tangy and savory flavor that's sure to please your taste buds. The dish is perfect for a healthy and satisfying meal that's easy to make and packed with flavor.
Type of Dish: Main Course

3 Main Ingredients:

- Chicken breasts
- Lemon
- Sage