Lemon Herb Turkey Strips
Lemon Herb Turkey Strips - A Delicious and Healthy Dish
Looking for a healthy and delicious meal that's easy to make? Try our Lemon Herb Turkey Strips recipe! This dish is perfect for those who want to enjoy a flavorful and nutritious meal without spending hours in the kitchen.
Ingredients (serves 4):
- 1 pound turkey breast, cut into strips
- 2 tablespoons olive oil
- 1 tablespoon lemon juice
- 1 tablespoon dried oregano
- 1 tablespoon dried thyme
- 1 teaspoon garlic powder
- Salt and pepper to taste
Cooking Tips:
- Make sure to cut the turkey breast into thin strips to ensure even cooking.
- Marinate the turkey strips for at least 30 minutes to allow the flavors to fully develop.
- Use a non-stick pan to prevent the turkey strips from sticking to the bottom.
Cooking Process:
1. In a bowl, mix together the olive oil, lemon juice, oregano, thyme, garlic powder, salt, and pepper.
2. Add the turkey strips to the bowl and toss to coat evenly.
3. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes.
4. Heat a non-stick pan over medium-high heat.
5. Add the turkey strips to the pan and cook for 3-4 minutes on each side, or until golden brown and cooked through.
6. Serve hot with your favorite side dish.
Appearance and Taste:
Lemon Herb Turkey Strips are a beautiful golden brown color with a fragrant aroma of herbs and lemon. The taste is savory and tangy, with a hint of garlic and herbs that perfectly complement the tender and juicy turkey strips. This dish is perfect for a healthy and satisfying meal that's sure to impress your family and friends.
Type of Dish: Main Course
3 Main Ingredients:
- Turkey breast
- Lemon juice
- Dried herbs (oregano and thyme)
