Lemon Herb Ribbons with Grilled Shrimp Skewers
Lemon Herb Ribbons with Grilled Shrimp Skewers is a delicious and healthy dish that is perfect for any occasion. This dish is a combination of fresh herbs, lemon, and succulent shrimp that will tantalize your taste buds. The dish is easy to prepare and can be served as an appetizer or a main course.
Ingredients:
For the Lemon Herb Ribbons:
- 2 large zucchinis
- 1/4 cup fresh parsley, chopped
- 1/4 cup fresh basil, chopped
- 1/4 cup fresh mint, chopped
- 1/4 cup olive oil
- 1/4 cup lemon juice
- Salt and pepper to taste
For the Grilled Shrimp Skewers:
- 1 pound large shrimp, peeled and deveined
- 1/4 cup olive oil
- 1/4 cup lemon juice
- 2 cloves garlic, minced
- Salt and pepper to taste
Instructions:
1. Preheat your grill to medium-high heat.
2. To make the Lemon Herb Ribbons, use a vegetable peeler to create long, thin ribbons from the zucchinis. Place the ribbons in a large bowl.
3. In a separate bowl, whisk together the parsley, basil, mint, olive oil, lemon juice, salt, and pepper. Pour the mixture over the zucchini ribbons and toss to coat.
4. To make the Grilled Shrimp Skewers, thread the shrimp onto skewers. In a small bowl, whisk together the olive oil, lemon juice, garlic, salt, and pepper. Brush the mixture over the shrimp skewers.
5. Grill the shrimp skewers for 2-3 minutes per side, or until they are pink and cooked through.
6. Serve the Lemon Herb Ribbons with the Grilled Shrimp Skewers for a delicious and healthy meal.
Appearance and Taste:
This dish is a beautiful combination of green and pink colors that will make your mouth water. The Lemon Herb Ribbons are fresh and tangy, while the Grilled Shrimp Skewers are succulent and flavorful. The dish is light and refreshing, making it perfect for a summer meal.
Type of Dish: Appetizer/Main Course
3 Main Ingredients: Zucchini, Shrimp, Lemon
In conclusion, Lemon Herb Ribbons with Grilled Shrimp Skewers is a healthy and delicious dish that is perfect for any occasion. With its fresh herbs, lemon, and succulent shrimp, this dish is sure to be a crowd-pleaser. So, try this recipe today and enjoy the taste of summer!
