Lemon Chicken

Lemon Chicken is a delicious and easy-to-make dish that is perfect for any occasion. This dish is a perfect combination of tangy lemon and succulent chicken that will leave your taste buds craving for more. To make this dish, you will need the following ingredients:

Ingredients:

- 4 boneless, skinless chicken breasts
- 1/4 cup all-purpose flour
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons olive oil
- 2 tablespoons butter
- 1/2 cup chicken broth
- 1/4 cup fresh lemon juice
- 1 tablespoon honey
- 2 cloves garlic, minced
- 1 tablespoon chopped fresh parsley

Instructions:

1. Preheat the oven to 375°F.
2. In a shallow dish, mix together the flour, salt, and black pepper.
3. Dredge the chicken breasts in the flour mixture, shaking off any excess.
4. In a large skillet, heat the olive oil and butter over medium-high heat.
5. Add the chicken breasts and cook for 3-4 minutes on each side, until golden brown.
6. Transfer the chicken to a baking dish and bake for 20-25 minutes, until cooked through.
7. In the same skillet, add the chicken broth, lemon juice, honey, and garlic.
8. Bring the mixture to a boil, then reduce the heat and simmer for 5-7 minutes, until the sauce has thickened.
9. Pour the sauce over the chicken and sprinkle with chopped parsley.
10. Serve hot and enjoy!
This Lemon Chicken dish is a perfect combination of tangy and savory flavors that will leave you wanting more. The chicken is tender and juicy, while the sauce is tangy and sweet. This dish is perfect for any occasion and is sure to impress your guests.
Type: Main Dish
Ingredients: Chicken, Lemon, Garlic